n年前吃过的"BANGKOK THAI",一直以为很贵,所以就没再关顾,只光顾“古晋节”的“泰式班兰鸡”罢了...这次又再度来去吃吃下,哎哟没想到价钱一点也不贵,食物还蛮赞的..yummy yummy~
BANGKOK THAI SEAFOOD RESTAURANT (就是在悦上海楼下啦)
Add: 317-319, Ground Floor, Bgn Bee Sa, Jln Padungan, 93100, Kuching
Contact: 082-331310, 082-335042
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沾这个特调的辣椒酱味道很搭耶~
"小菜-班兰鸡", RM 3 (per pc), 每次古晋节比买~,
"小菜-蛋丝卷", RM 2 (per pc), 里面裹的就像是薄皮馅料一样,整口吃的话口感还不错
"SAMBAL MIDIN", RM 10 (2-3人份),这个很下饭噢 >.<
"GREEN CURRY CHICKEN", RM 10 (2-3人份), 这个是他们的招牌菜,蛮不错吃的,而且价钱蛮ok
"SEAFOOD FRIED NOODLE", RM 10RM 10 (2-3人份), 这个炒得有点甜甜的,千万别以为它是咸的噢 >.<
"CHEESE BAKED PRAWN", RM 64,虾很大一只,可是觉得有点小贵~
"HONEYDEW SAGO MILK", RM 3.5,好吃~甜甜的,不过好小一碗
"MANGO STICKY RICE", RM 3, 糯米好好吃噢,甜咸甜咸的 >.<
p/s:要不是点了那盘超贵的"CHEESE BAKED PRAWN",基本上价钱是蛮大众化的,其他虾类也才RM 20`罢了~
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